Finger Buffets

Marrying the informality of a stand-up reception with more substantial gastronomic morsels than canapés, finger buffets are a great option when a full meal is required without the need to juggle cutlery.

Scroll down for our finger buffet menu to tempt your tastebuds. To print a copy, click on the downloadable menu at the bottom.

“We just wanted to say thank you again so much for the scrumptious food!!!!! The day went better than we could ever have expected thanks to everyone involved!!!

Kind regards

Louise & Matthew”

Fish

Teriyaki Salmon Strips with Sweet Chilli Dip

Spinach Roulade with Smoked Salmon & Cream Cheese

Mini Oatcakes with Smoked Mackerel Pâté and Cucumber

Oak Smoked Salmon & Chive Pâté on Ciabatta Toasts

Thai Fish Cakes with Chilli Sauce (served hot)

Mini Bagels with Herby Cream Cheese & Smoked Salmon

Prawn & Boursin Samosas (hot)

Crab Cakes with Coriander Pesto (hot)

Choux Puffs with Crab & Coriander

Meat

Green Tandoori Chicken on Skewers with Coriander Pesto

Chicken Satay with Peanut Dip

Teriyaki Beef and Lettuce Cups

Coriander Chicken on Naan Bread with Mango Chutney

Rare Roast Beef on Yorkshire Puds with Horseradish Cream (hot)

Homemade Baby Beef Burgers in a Mini Bun with Spicy Relish (hot)

Breaded Spiced Chicken in a cone with Chips (hot)

Lamb Koftas with Mint Raita Dip (hot)

Pork & Cranberry Balls with Cranberry & Orange Dip (hot)

Honey & Mustard Sausages with Dijon Mayonnaise (hot)

Smoked Duck Breast with Mascarpone & Hoisin

Duck Pancakes with Hoisin Sauce

Celeriac & Parma Ham Rolls

Melon in Parma Ham Jackets

Mini Chilli Corn Muffins with Pancetta, Avocado & Coriander

Vegetarian

Shots of Gazpacho with a Cheese Straw

Crostini with Mozzarella & Onion Marmalade

Blue Cheese, Pinenut & Basil Tartlets (n)

Marinaded New Potato, Cherry Tomato & Mozzarella Kebab

Quails’ Eggs on Celery Boats

Leek, Goats Cheese & Sundried Tomato Filo Triangles (hot)

Individual Caramelised Onion Tart

Wild Mushroom Tarts

Mini Foccacia Bread with Roasted Veg & Pesto

Crunchy Potatoes with Sour Cream & Chive Dip (hot)

Selection of Dips with Pitta Bread & Vegetable Sticks

(eg Hummous, Sour Cream & Chives, Spicy Tomato Salsa,

Herby Cream Cheese, Guacamole)

Layered Mexican Dip with Tortilla Chips

Selection of Cheese and Oatcakes

Sweet

Mini Mince Pies

Double Chocolate Brownies

Caramel Shortbread Squares

Individual Lemon Tarts (n)

Baklava Fingers (n)

Fresh Fruit Kebabs

Chocolate Dipped Fruit

Chocolate Fondue